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Category Archives: Recipes
What’s Cooking: Susan Olthof’s Tomato Soup
I made this soup for Women’s Bible Study recently. Simple to make and SO much better than that stuff out of the red and white can! Creamy Tomato Basil Soup ½ sweet onion, chopped 3 cloves garlic, minced or … Continue reading
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What’s Cooking: Caramel Bars- Pat Kuieck
Caramel Apple Bars 1 bag caramels 1 cup packed brown sugar 1 1/2 cups quick-cooking oats 1/2 cup butter or margarine softened 1 tsp salt 1/2 tsp baking soda 1/2 cup shortening 1 3/4 cup flour 4 1/2 cups peeled … Continue reading
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What’s Cooking: Autumn Muffins- Susan Olthof
These muffins are moist and filled with my favorite fall flavors-pumpkin and apples. Enjoy with a steaming cup of coffee or tea for a wonderful autumn treat. 2 1/2 cups all-purpose flour 2 cups granulated sugar 1 tablespoon pumpkin pie spice (or 2 … Continue reading
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What’s Cooking. Autumn Soup- Roma Boersma
1 lb ground beef or stew meat; 1 c onions, chopped; 6 c. water; 1 c. carrots, chopped; 1 c. celery, chopped; 1/2 c. corn; 1 tsp. salt; 2 tsp. Worcestershire sauce; 1/4 tsp. pepper; 1 bay leaf; 1/8 tsp. … Continue reading
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What’s Cooking
I love citrus flavors, especially lime. I also love the combination of sweet and salty. When I read this recipe, I knew I had to try it! The sweet and salty pretzel crust along with the creamy lime topping make … Continue reading
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